CHEF WITH A FEEL FOR TRADITIONAL SWEDISH HOME COOKING - NEW RESTAURANT IN CENTRAL MALMÖ

We are opening a new restaurant on the pedestrian street in central Malmö. The concept is hearty Swedish home cooking and a thoughtful beer selection — beef stew, fried pork, herring, cabbage rolls. Simple food cooked properly, in a restaurant where both regulars and passersby will feel at home.

Now we are looking for a chef who knows the craft behind the classics.

About the role

You will work in a small kitchen together with our head chef and be involved from the start — from test cooking and menu development.

We are looking for someone who

• Can make genuine Swedish home cooking — brown sauce from scratch, pickles, stews, root vegetables, potatoes
• Has worked in a restaurant, lunch or large-scale kitchen where traditional Swedish food is cooked daily
• Is used to batch cooking and knows how to maintain consistent quality
• Has good knowledge of self-monitoring and food hygiene
• Is comfortable with a high pace and keeps a cool head on a Friday night
• Speaks Swedish

Desirable

• Experience with salting, smoking, pickling and other traditional methods
• Experience of opening a new business
• Interest in beer and how food and drink pair together

We offer

• A new kitchen where you help shape the food from day one
• Central location with good footfall
• Salary based on experience
• Collective agreement and proper conditions

Application

We review applications continuously and will fill the position as soon as we find the right person.