Head Chef

We are looking for a creative and driven Head Chef who wants to take charge of our kitchen and help develop the dining experiences at Restaurang Baptista and Hotell Alfred Nobel in Karlskoga!

Here we serve everything from delightful breakfast buffets and well-prepared lunches to flavorful à la carte dishes and atmospheric festive meals. We want our guests to feel taken care of – from the first cup of coffee in the morning to the last dessert in the evening.

As Head Chef, you have overall responsibility for:

• Menu planning and concept development
• Leading and scheduling the kitchen team
• Orders, ingredient quality, and cost control
• Ensuring high quality and joy of food in all meals
• Creating memorable experiences at our larger events and party arrangements

We are looking for someone who

• Has documented experience as a head chef or similar leadership role
• Is organized and has the ability to build and develop your team
• Has a passion for good food, ingredients, and guest experiences
• Thrives in an environment with both everyday service and festive occasions
• Has good knowledge of hygiene and safety routines

We offer

• A varied position where no two days are the same
• Opportunity to leave your mark on menus and concepts
• A workplace with proud traditions and a forward-looking attitude

Start: According to agreement

Location: Restaurang Baptista / Hotell Alfred Nobel, Karlskoga

Salary: Negotiable based on experience