We are looking for two kitchen assistants immediately for Avocadoo Salad Bar in Karlskrona

We are looking for two kitchen assistants immediately for Avocadoo Salad Bar in Karlskrona

Scope: 75%

Number of positions: 2

Employment type: 75%

Title: kitchen assistant

Start: immediately

Workplace: Avocadoo Salad Bar, City Gross Karlskrona, Lyckebyvägen 1, Karlskrona

About the business

Avocadoo Salad Bar is a restaurant business focusing on fresh salads, good service, orders and catering. The salad bar is located inside City Gross in Karlskrona.

We are now looking for two committed and responsible people who together will be an important part of the continued operation and development of the business.

This is not a traditional position where you only work with food preparation and customer service. We are looking for people who want to take overall responsibility and work with the business with the same commitment and sense of responsibility as if it were their own restaurant.

Tasks and responsibilities

As the person responsible for operations, you work both hands-on in the restaurant and with planning, administration and development of the business.

The tasks include, among other things:

• daily operation of the salad bar
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• preparation and production of food
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• customer service and sales
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• opening and closing of the business
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• purchasing and orders
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• stockkeeping and inventory
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• logistics and planning of goods flows
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• Receiving larger orders
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• Reporting of waste
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• active work to increase sales and develop the business.

Who are we looking for?

Above all, we are looking for people with the right attitude, drive and sense of responsibility.

You need to be able to see the whole business and not only your own tasks. If something needs to be done, you are expected to identify it, take initiative and make sure the task is completed.

You should be able to switch between practical restaurant work and administrative tasks. One moment you may be working with customers and food production, and the next you may be planning staffing, making purchases, following up on costs or organising a larger catering order.

Requirements

We are looking for someone who has:

• previous experience of working in a restaurant, café, food or similar business
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• experience of running your own business and/or experience of taking greater responsibility in a business
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• fluent Swedish in speech and writing
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• ability to work independently and in a team
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• Is tobacco-free
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• is flexible
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• ability to plan and organise your work
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• ability to communicate with customers, suppliers, staff and management.

Experience from work with responsibility in a restaurant is an advantage.

Personal qualities

For us, personal qualities are very important.

We are looking for someone who is:

Proactive – you do not always wait for instructions but see what needs to be done and act.

Responsible – you take responsibility for both your own tasks and for the business as a whole functioning well.

Solution-oriented – when problems arise, you try to find a solution and move the work forward.

Independent – you should be able to make everyday decisions in your work without constantly having to ask someone else.

Collaborative – you should be able to work together and create a well-functioning team with the other staff.

Service-minded – the customer's experience and the quality of the food and service should always be central.

We offer

You get the opportunity for training and a good start to your employment, where you learn the concept, working methods, routines and the continued development of the business.

Scope: 75%

Selection will be made with great emphasis on previous experience, motivation, independence and personal suitability.