Chef wanted for En Trappa Upp in Askersund

Violette AB·Askersund·17. 09. 2026. - 17. 10. 2026.
Role:À la carte chef
Category:Hotel, restaurant and catering
Requires Swedish:No

Description

Are you passionate about cooking and thrive in a dynamic kitchen environment with a varied offering and high pace? Then you could be the person we are looking for!

At En Trappa Upp we serve everything from à la carte and grilled dishes to pasta, fish, hamburgers, pizza and a lunch buffet. We are now looking for a passionate and experienced chef who wants to strengthen our team.

Job duties

● Cooking of à la carte dishes and lunch

● Preparation and planning in the kitchen

● Be involved in menu development and kitchen routines

● Collaboration with colleagues in a fast-paced work environment

We are looking for someone who

● Has experience as a chef/restaurant chef

● Is stress-resistant and can work independently

● Is responsible, meticulous and service-oriented

● Experience in cooking à la carte dishes and grilled dishes is an advantage

We offer

● Full-time or by agreement

● Varied work in an established restaurant kitchen

● Friendly colleagues and a close-knit work environment

● Opportunity to develop within the restaurant

About the business

En Trappa Upp offers a lunch buffet, à la carte, Italian pizzas and grilled dishes in central Askersund. We work with quality, variation and good service for both lunch guests and evening service.

Application

Send your application with your CV and a few lines about yourself to:

Zahtjevi

Obrazovanje

Upper secondary education

Radno iskustvo

À la carte chef